MOVIE: THE RECIPE

I don’t usually do movie review but looking at my notes, I guess, I have to segregate a space exclusively for movies. again, I have to say not a review just my thoughts and reactions while watching the movie, so it gonna be a random selection of movie according to my mood not necessarily the latest one but definitely something that captured my heart…

So, let’s start

I like Korean movies and tv shows, I always thought that Korean movies always have that unique twist of stories with lots of emotions on it, I was not wrong when I chose to watch the movie “THE RECIPE” / “Doenjang”  over a day of window shopping ( hahahaha)

The story is about the journalist who got into a heck of adventure finding the mystery of the recipe behind the stew a man on deathrow wants to taste before he dies, he came across a mysterious woman name jan Hye-jin who makes the stew from her own recipe then unfold heart-breaking mysterious love story behind the recipe.

I love the twist and the mystery of the movie that ending it feels really sad yet fulfilling.

Junkyard @ the Village

So here I am flooding my blogsite with lots of food post, this is me fillin’ the gap of completely not-visible for many days/weeks/months in the blog world. Heheheh…..

Junkyard resto at the village, a place to hang out the outdoor location is quite pretty nice, though, I gotta be honest, I was not able to enjoy the food not because it doesn’t taste good but the serving is a bit small and pricey, but I love the concept and the place itself, it’s spacious and very modern !!!

FOOD ADVENTURE: BRUNCH @ THE UBON BISTRO -- MUROOJ

This time, it’s not gonna be BREAKFAST but BRUNCH, I was a little bit busy today that I skip my breakfast and went out for brunch which in between breakfast and lunch, You know exactly what happen when you skip the very important meal of the day… YOU’LL GET VERY VERY HUNGRY….!!

And so today’s food adventure is a little bit heavy, I mean, literally heavy as I am very hungry I can eat a whole chicken!! ( hehehehhe). 

I maybe Asian but somehow, I still have my preferences when it comes to Asian food, I’m not a fan of thai foods but after having my brunch at the UBON restaurant I started to love contemporary thai food  specially the chicken satay , Pad Thai and PRAWNS.

Their Ice Lemongrass juice and Vegan Pizza are "TO DIE FOR"  I love it!!!